Wines of Israel

Wines of Israel

The Eastern Mediterranean is the cradle of viticulture, and Israel has made wine since biblical times. The country's location along a historic wine trading route between Mesopotamia and Egypt brought winemaking knowledge and influence to the area. Wine played a significant role in the religion of the early Israelites with images of grape growing, harvesting and winemaking often being used to illustrate religious ideals. In Roman times, wine from Israel was exported to Rome with the most sought after wines being vintage dated with the name of the winemaker inscribed on the amphora. In the 7th century AD, the Islamic conquest of the Middle East virtually wiped out the region's wine industry.

Israel's modern wine industry came into being at the end of the 19th century, with Baron Edmond de Rothschild of Chateau Lafite in Bordeaux financing the planting of vineyards on the coastal plain near Rishon Letzion. Modern Israeli production is still heavily focused on French varietals.

Israeli wines are not cheap, and there are some very good reasons for that - agriculture in Israel is not subsidized as it is in many other countries, and all the materials for wine-making (other than grapes) are imported from Europe. Production costs in Israel are high as are the costs of moving the wines to the UK. Nevertheless, prices remain reasonable for the quality and we are pleased to offer wines from both Vitkin, a small producer offering a wide range of wines at reasonable prices, and Margalit, one of the top boutique producers in Israel.

Note: These wines are not Kosher

Vitkin - Introduction

The Vitkin winery was established on the Rutenberg-Belogolovsky farm in Vitkin Village, Israel, during the 2001 harvest. Owners Doron Belogolovsky and his wife Sharona Paz-Belogolovsky, assisted by Sharona's brother Asaf Paz, have made Vitkin what is considered to be one of the most fascinating wineries in the Israeli wine industry. Varieties grown include Carignan, Viognier, Gewürztraminer, Cabernet Franc, Johannesburg Riesling, Petite Sirah, Pinot Noir, and other surprises.

Vitkin's mainstream offering, the Israeli Journey range, offers a level of complex and sophisticated wines at what are, for Israeli wines, excellent value prices. Vitkin's main vineyards are planted all over the country: the Ella Valley, Judean Hills, Jerusalem Mountains and Carmel Mountain slopes. The winery grows its grapes in these vineyards, under total and continuous control of all the processes of growth, from the matching of the variety to the nature of the soil and climate of the vineyard location and until the time of harvest.

Red Israeli Journey 2009 Vitkin Winery, Vitkin Village Ref: NDW9720002

Vitkin's Red Israeli Journey is a blend of Syrah, Carignan and some Cabernet Franc. The Syrah and Cabernet Franc come from the slopes of the Jerusalem Hills, the Carignan from the lower Carmel Mountain. The grapes were delicately pressed and fermented in separate stainless steel tanks, the Syrah and Carignan going through punchdown a number of times per day during alcoholic fermentation. The Cabernet Franc went through remontage twice a day. After 15 days maceration, the wine went through malolactic fermentation and first sedimentation in tanks, followed by maturation and aging in French oak barrels (10% new) for 10 months. Each variety was vinified and aged separately, followed by a final assemblage. The resulting wine has a bright purple violet color, and an intensive aroma of ripe plums, violets, Mediterranean herbs, pepper and a little vanilla. It is complex, well-balanced, and there is plenty of fruit on the palate. The Syrah contributes rich fruit and floral aromas, the Carignan gives it color and the rich fruit character and Cabernet Franc brings spice, body and structure. Red Israeli Journey is the perfect partner for a wide variety of grilled meats, hard cheeses and spiced food. Recommended serving temperature 16° C. Perfect to drink now but will continue to develop for 3 to 4 years from harvest. ABV 13.5%.

In stock - normally despatched within one working day.
Price: £20.40 (Including VAT at 20%)


 

People who bought this item also bought:
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  3. Vitkin Carignan 2007 Vitkin Winery, Vitkin Village (Ref: NDW9720004)
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White Israeli Journey 2009 Vitkin Winery, Vitkin Village Ref: NDW9720000

Vitkin's Israeli Journey wines are so-named because the grapes used to make the wines come from vineyards in different parts of Israel, hence the physical "journey" to these various regions. This wine is a blend of three varieties: 60% Viognier (a new variety for Israel), 30% French Colombard, and 10% Gewürztraminer. The Vineyards are located in the Jerusalem Hills region and the Ellah Valley. Each variety was separately fermented in stainless steel tanks. Part of the Viognier was fermented in new French oak barrels with a Burgundy type toasting, and aged for about 3 months on its lees in order to enhance its aromatic complexity and structure. The resulting wine is an aromatic, fresh and complex dry white wine. When young, it has a citrussy-grassy freshness and floral aromas. As it ages, yellow/white fruit (peach-nectarine, apricot), tangerine and melon, flowers and honey aromas are to be expected. On the palate, the Viognier contributes a rich, ripe yellow fruit structure, the Colombard gives the citrus freshness and the Gewürztraminer the exotic floral touch. White:Israeli Journey is a good match for cold salads, pasta dishes, fish and poultry. Recommended serving temperature - 8° - 10° C. The wine may be drunk now but under proper storage conditions, it will continue to develop in bottle for several years. Alcohol: 13.5%

Rogov 88 points.
In stock - normally despatched within one working day.
Price: £19.80 (Including VAT at 20%)


 

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Pink Israeli Journey 2009 Vitkin Winery, Vitkin Village Ref: NDW9720001

Last tasted March 2012 - JN. This is still a delicious fruity rosé, very fresh and aromatic. Convinced even a non rosé fan.

It is discounted because the back information label is incorrect on some of the bottles, and lists the information for the (very nice as well) Israeli Journey Red.

Vitkin's Pink Isreali Journey is a semi-dry rosé wine made from a blend of Syrah, Carignan, Tempranillo and some Cabernet Franc, grown in vineyards in the Jerusalem Hills, Vitkin Village, Zichron Yaakov and Binyamina. Components of the wine were vinified using two accepted techniques for producing rosé - bleeding (where some of the juice is drained from the tank in which the red grapes were placed previously) and direct pressing. The use of these techniques, and the grape varieties used, plus prolonged fermentation at a low temperature has resulted in a fruity, dry rosé wine, with aromatic character and acute freshness, with red berry flavours and some spice. Pink Israeli Journey makes a perfect apéritif to any meal and does well with a wide variety of dishes, including seafood, fish, poultry, Mediterranean spiced pasta dishes and lightly spiced asian dishes. Recommended serving temperature - 6° - 8° C. Alcohol: 13.0%

Rogov 88 points.

In stock - normally despatched within one working day.
Price: £19.20 (Including VAT at 20%)


Bin End 15%This product carries 15% Bin End discount, which is applied to the price above and shown when bin end goods are placed in the shopping basket.

 

People who bought this item also bought:
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  3. Vitkin Carignan 2007 Vitkin Winery, Vitkin Village (Ref: NDW9720004)
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Vitkin Riesling 2009 Vitkin Winery, Vitkin Village Ref: NDW9720003

100% Johannesberg Riesling harvested on the slopes of the Judean Hills. The wine was aged on its fine lees for about 3 months, which has resulted in enhanced complexity and flavour. This wine is well focused and aromatic, with a fragrance of fresh lime-green citrus fruit, and white flowers. Full-flavoured, with a crisp acidity, it goes especially well with sea food with rich sauces, or roasted poultry Far Eastern style. Serve well chilled at a temperatrure of 8° C - 12° C. Under proper storage conditions it will continue to develop complexity and mineral aromas characteristic of this elegant variety for 3 - 4 years from the vintage. Alc: 13.0%.

Rogov 90 points.

In stock - normally despatched within one working day.
Price: £24.00 (Including VAT at 20%)


 

People who bought this item also bought:
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  3. Vitkin Carignan 2007 Vitkin Winery, Vitkin Village (Ref: NDW9720004)
    Price: £26.40 (Including VAT at 20%)

Vitkin Carignan 2007 Vitkin Winery, Vitkin Village Ref: NDW9720004

95% Carignan harvested from old vines, from Binyamina and Zichron Yaakov regions, all non-irrigated, and 5% Grenache from a mature vineyard. The wine was aged in French oak barrels. No filtering or fining processes were carried out and therefore over time natural sediments may appear - these will not affect quality. Goes well with spiced lamb and beef dishes and strong tasting cheeses. Under proper storage conditions, it can develop in bottle for a further 5+ years from the vintage. Suggested serving temperature: 18º C. Decant before serving. Alc.Vol. 14.0%

Rogov 90 points.


Price: £26.40 (Including VAT at 20%)


 

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Vitkin Cabernet Franc 2007 Vitkin Winery, Vitkin Village Ref: NDW9720005

Grape Varieties: 85% Cabernet Franc from the Jerusalem mountains and 15% Petit Verdot from Judean Hills' slopes.

The Vineyards: The 2005 harvest wine was composed of Cabernet Franc grapes coming from two relatively young vineyards and Petite Verdot grapes from the Judean mountain and hills areas. The vines were planted on chalky and scanty organic terra-rossa lands, well drained.. After a relatively long and cool period of ripening, the grapes were harvested into small crates in the early hours of the morning and reached the winery for processing.

Vinification: After harvest, the grapes were separated and went to wide fermentation tanks for the start of the alcoholic fermentation at a controlled temperature. Remontage took place many times a day to achieve an increased extraction of color and structure. The total time of skin contact was between two and three weeks. After, the malolactic fermentation and creating first blend, the wine went for aging into French oak barrels with capacities of 225 and 300 liter for a period of 15½ months.

Tasting Notes: The wine already displays a deep purple-black color, sharp and outstanding aromas of fresh fruit (black cherry, cassis), green pepper and smoked meat. Because of its youth it is relatively closed, but after airing it reveals acute, concentrated tastes of red-black fruit, green spices and a little anis (characteristic of this variety), balance and freshness with a steady and complex extension.

Serving: Vitkin Cabernet Franc can well accompany roast beef, cooked food and hard cheeses.
In order to preserve the richness of its tastes, the wine was not filtered or fined except for cores filtration prior to bottling. For this reason, there may occur, in time, natural sediments which will not affect its quality. Under good storage conditions it could develop complexity and depth for 5-7 years after harvest year.Suggested serving temperature - 18° C; It is recommend to open the wine at list one hour before drinking. The wine should be decanter before serving.

Rogov 92 points.


Price: £28.80 (Including VAT at 20%)


 

Vitkin Petite Syrah 2007 Vitkin Winery, Vitkin Village Ref: NDW9720006

Grape Varieties: 100% Petite Sirah grapes harvested from Judean Hills' slopes.

The Vineyard: For this harvest, the wine was composed from two mature vineyards in the Judean Hills area. The vines were planted on chalky and scanty terra-rossa lands, well drained and not irrigated. Thus the roots were compelled to reach deeper and more mineral soil levels, which contributed to a sharp character and a concentration of tastes in the grape. The yield ranged naturally between 2.5 to 6 tonnes per hectare. The grapes were harvested into small crates in the early hours of the morning and reached the winery for processing. The grape bunches of this variety are very compact and in the 2005 harvest were smaller than usual, while the grape seeds were as large as peas - which raised the skin/juice ratio and further increased the wine concentration.

Vinification: Upon receipt of the harvest, the grapes were separated and were transferred without being pressed to wide fermentation tanks, chilled and fermented in an open container using the "cap breakage" technique, characteristic of the French Rhone Valley (Pigeage), in order to attain an increased extraction of color and structure. The grapes skin contact lasted almost three and a half weeks. After press and a short sinking, the wine went through malolactic fermentation and aging in large French oak barrels with a 300 liter capacity for a period of 16 months.

Tasting Notes: The wine already displays a deep purple-black color, generous, pleasant and outstanding "sweet" blue fruit (blueberry) aromas, sweet spices, and a flowery complexity. In taste it is a very closed structure because of its age but thereafter, with suitable airing reveals a full combination of very concentrated tastes of blue-black fruit, a "meaty" character, full thick body with an excellent balance between the ripeness of fruit, structure and freshness. The extension is very long with sharp and complex tastes. Under good storage conditions, it will continue to develop complexity and depth for 8 - 10 years after harvest year.

Serving: Vitkin Petite Sirah is especially suited to accompany meat dishes with a strong taste such as venison, lamb or cooked meat in wine and also hard and aromatic cheeses such as Pecorino or Comte. In order to preserve the richness of its tastes, the wine was not filtered or fined except for cores filtration prior to bottling. For this reason, there may occur, in time, natural sediments which will not affect its quality.

Rogov 90 points.

Price: £28.80 (Including VAT at 20%)


 

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Vitkin Late Harvest 2006 (37.5cl) Vitkin Winery, Vitkin Village Ref: NDW9720007

A special dessert wine composed of Johannesburg Riesling, Viognier and French Colombard grapes. Each variety was harvested at height of ripeness during November, when a small amount is affected by the refined fungus Botrytis cinerea. This golden colored wine shows a well focused and complex aromatic range of dried apricots, white flowers (buttercups), honey and sweet spices. On the palette, it is rich and concentrated, well balanced by a crispy acidity with a long finish of dried yellow and white apricot and tropical fruits. An excellent accompaniment for rich appetizers, blue cheeses and fruit-based desserts or as a dessert on its own. Recommended serving well chilled at a 5° - 8° C. Can be stored for many years. Under good storage conditions it will continue to develop and gain complexity. Alc.: 10.5%

Note half bottle size.


Price: £26.40 (Including VAT at 20%)


 

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Margalit - Introduction

The Margalit Winery makes a range of premium red wines and is widely recognised as prodicing some of the best wines in Israel. Production is miniscule - around 1600 cases per year. Dr.Yair Margalit has been a constant and reassuring figure of the Israeli wine scene during the last 20 + years. He has consistently produced some of Israel's most well-regarded wines, was the consultant to many new start-up wineries and has also always been involved in wine education, whether lecturing or writing books. Daniel Rogov, Israel's pre-eminent wine critic, rates Margalit as being amongst the top 10 producers in the country, and operates his own scoring system not unlike another well-known critic.

Cabernet Sauvignon 2008 Margalit Winery Ref: NDW9720008

This wine is actually 90% Cabernet Sauvignon with a 10% splash of Merlot. A deep ruby red, with a nose of dark red fruits - blackberries, redcurrants, and some pepper, with decar wood pencilbox notes. On the palate this is a big muscular wine, with a rich punchy core of dark red fruit, with blackcurrants, leather, some tobacco and mocha coffee, and a slightly herbal note. The finish is very long, with some spice. Best from 2012-2018.

Rogov 93 points.
In stock - normally despatched within one working day.
Price: £33.60 (Including VAT at 20%)


 

Cabernet Sauvignon 2007 Margalit Winery Ref: NDW9720009


This wine is a blend of 94% Cabernet-Sauvignon and 6% Merlot. The grapes were intentionally early-harvested. This wine is full-bodied, with firm tannins, with masses of dark brambly fruit, with blackcurrant and liquorice flavours and coffee and leather aromas. Still very youthful, but with good balance and structure and already opening up and very approachable. Best now-2017.

Rogov 92 points.

In stock - normally despatched within one working day.
Price: £36.00 (Including VAT at 20%)


 

Cabernet Sauvignon Special Reserve 2007 Margalit Winery Ref: NDW9720010

One of Israel's top cult wines. Here's what Israeli food & wine critic Daniel Rogov says about it:

Margalit 2007 Special Reserve Cabernet Sauvignon: Intense and concentrated, so firmly tannic at this stage that you might think it searing. No fear, however, for those tannins are in fine balance with wood and fruit, the wine shows an enviable structure and all that is required for this one to show its glory is time. Destined to always be muscular, those muscles with an elegant and not at all showy note, as the wine develops look for currant, black cherry and blackberry fruits, those with hints of black pepper, nutmeg and licorice, all leading to a long, generous finish. Best 2012-2020.

Rogov 94 points. Our allocation of this wine is absolutely miniscule.


Price: £48.00 (Including VAT at 20%)


 

Cabernet Franc 2008 Margalit Winery Ref: NDW9720011


As is the case with nearly all Margalit's wines, this Cabernet Franc is aged for 12 months in oak. It's actually 93% Cabernet Franc from the Binyamina vineyard, with the remaining 7% Cabernet Sauvignon.

A dark ruby colour with rich aromas of ripe red fruits and herbs, on the palate this wine is rich and powerful, with plumskin, blueberry, and bitter cherry notes, a hint of asian spice, with soft velvety tannins. Long, with a dry finish with notes of garrigue. Drink with rich red meat dishes and stews; decant and breathe for minimum 1 hour. Drink now-2018.

Rogov 94 points.

In stock - normally despatched within one working day.
Price: £33.60 (Including VAT at 20%)


 

Cabernet Franc 2007 Margalit Winery Ref: NDW9720012

Cabernet-Franc 2007 is a single vineyard wine from Binyamina; a blend of 95% Cabernet-Franc and 5% Cabernet Sauvignon. Youthful and will improve in bottle but approachable now - a big powerful wine already, with gentle tannins, that classic Cabernet Franc "greenness", but with ripe rich brambles, blueberry and cassis fruits, with hints of green capsicum and garrigue. Allow to breath for at least an hour and drink with red meat dishes, stews, etc. Drink now-2018.

Rogov 93 points.

In stock - normally despatched within one working day.
Price: £36.00 (Including VAT at 20%)


 

Enigma 2008 Margalit Winery Ref: NDW9720013

A blend of 58% Cabernet Sauvignon, 24% Merlot and 18% Cabernet Franc, aged in barriques for 12 months. Enigma shows generous ripe, cassis, raspberry, and cherry fruits, matched nicely by caressingly soft tannins, lightly spicy oak, vanilla and bitter-sweet chocolate, all coming together elegantly on a long and mouth-filling finish. A powerful, rich and concentrated but well balanced wine, which is already approachable but which will benefit from laying down; at its best 2012-2020.

Open at least an hour before serving, ideally two hours, and decant; serve 14-15 deg C. Drink with rich red meat dishes - game, venison, steaks.

Rogov 92 points.

Price: £42.00 (Including VAT at 20%)